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In this month’s edition of the Technical Bulletin we remember that Food Safety doesn’t stop on the holidays. We discuss five tips offered by the U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Services (FSIS) for a food safe Holiday. We also learn about the Gray Squirrel and how to prevent these animals from taking up residence in our home.
Prioritizing Food Safety
Comprehensive programs to help your business manage food safety risks and exceed regulatory requirements.
- We offer customized food safety solutions, including consulting, audits, and training services.
- Our Virucidal Program Service (VPS) complements your crisis management response to health threats.
- Our Audit Assured 365 program ensures continuous compliance with third-party and internal audit standards.